Amplify your experience by becoming a member and get:

> Priority Booking
> 10% off drinks in our bar
> No booking fees for up to 10 tickets
> All while supporting exceptional live music and an amazing local charity!

Add a membership at checkout when booking your tickets for all the above and so much more.

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7.30pm

Andy Hague + The Adam Stokes Quintet

A Tribute to Kenny Wheeler

Part of Just Announced

Tickets

£15

A 9% booking fee applies online and over the phone. A £2.50 postage fee is charged where applicable.

Suitable for ages 14+

Glass Studio

Esteemed composer and multi-instrumentalist Andy Hague leads the Adam Stokes Quintet in a tribute to the great trumpet player and composer Kenny Wheeler.


Canadian born but resident in the UK since the 1950s, Wheeler’s hauntingly beautiful yet harmonically challenging compositions are studied in music colleges around the world. Andy studied with Kenny Wheeler in 1988 and will be providing the group with some of Wheeler’s original handwritten charts.

Pre-event Food & Drink

Enjoy delicious drinks and light bites from our Café Bar ahead of the event.

Available to pre-order when booking your tickets, you can choose from a selection of house drinks on arrival, accompanied by a mezze board of bread, dips, olives, stuffed peppers, falafel, feta cheese and garden salad (all vegetarian). Just select which option – for one or two people – you would like, before checkout. Or if you’ve already booked, please email boxoffice@stgeorgesbristol.co.uk to add your food to your order.

Your pre-ordered food and drink will be available to collect from the Café Bar from 90 minutes before the event. It’s the perfect way to begin your event experience at St George’s!

Book & Save

Amplify your experience by becoming a member and get:

> Priority Booking
> 10% off drinks in our bar
> No booking fees for up to 10 tickets
> All while supporting exceptional live music and an amazing local charity!

Add a membership at checkout when booking your tickets for all the above and so much more.